This is a superb 1st Flush 2023 Darjeeling tea, harvested from the youngest clonal bushes of this vintage tea garden in Darjeeling. The small dry leaves boast an abundance of shiny silver tips, releasing gentle floral notes with hints of nuts, berries, and vanilla.
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An impeccably crafted Autumn Flush 2023 Darjeeling tea, handpicked from organic clonal bushes. The dry leaves have undergone high firing and meticulous processing, resulting in a smaller leaf size.
These dry leaves release a delightful aroma encompassing dark chocolates, caramel, sweet dates, and luscious jaggery, among other enticing notes.
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This exquisite 2024 Darjeeling tea, harvested during the first flush, hails from a distinguished organic tea estate in Darjeeling. For 19 consecutive years, we’ve received the esteemed “Moondrops” batch from this garden, and we’re thrilled to present this year’s exceptional harvest.
Skilled tea pluckers carefully gathered the leaves from pure AV2 clonal bushes at dawn, when they were enveloped in dew, resulting in a vibrant, fresh green appearance.
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This premium 1st Flush 2023 Darjeeling tea is of excellent quality and is manufactured by a highly regarded organic tea garden in Darjeeling. For the past 18 years, the garden has consistently produced the “Moondrops” batch for us, and we are proud to offer this year’s top batch.
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An exquisite vintage-style Autumn Flush 2023 Darjeeling tea, renowned for its premium quality, carefully plucked from organic and pristine China bushes located in the high-altitude section of the garden.
The tea undergoes meticulous processing and firing, revealing a sumptuous aroma reminiscent of hazelnuts, plums, honey, and chocolates in its dry state.
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This exquisite 2024 Darjeeling first flush tea originates from the highest elevation young cultivars at the renowned organic Risheehat tea estate, showcasing exceptional craftsmanship.
Its carefully processed dry leaves, adorned with delicate silver tips, exude a rejuvenating aroma of spring flowers complemented by hints of vanilla, white chocolate, and honey.
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This remarkable batch of premium 2nd Flush 2023 Darjeeling tea is derived from mature and century-old China bushes cultivated at an elevation exceeding 4500 feet above sea level.
The organic nature of this Darjeeling tea ensures its superior quality. The meticulous processing and sorting of this batch result in uniform leaf size and a coppery hue in its dry state. In this state, the dry leaves emit a delightful aroma reminiscent of chocolates, caramel, roasted nuts, sweet apricots, and ripe Muscat grapes.
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Nestled at an altitude of over 6000 feet, this tea estate is the highest organic tea estate in Darjeeling. Its year-round atmospheric and soil conditions create the ideal environment for producing some of the most unique and delicious organic Darjeeling teas.
We have discovered one of the finest batches of organic 1st flush 2023 Darjeeling tea from this estate. The well-sorted, twisted dry leaves contain bold silver tips, and this delicious tea is harvested from 100% pure and young AV2 clonal bushes.
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Nestled at an altitude exceeding 6000 feet, this tea estate stands as Darjeeling’s highest organic tea plantation. Its year-round atmospheric and soil conditions foster an optimal environment for cultivating some of the most distinctive and flavorful organic Darjeeling teas.
We’ve unearthed a superb batch of organic 1st flush 2024 Darjeeling tea from this estate. The meticulously sorted, twisted dry leaves boast prominent silver tips, sourced from 100% pure and youthful AV2 clonal bushes.
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Perched at an elevation surpassing 6,000 feet, this tea estate proudly holds the title of Darjeeling’s highest organic tea plantation. The estate’s perpetual atmospheric and soil conditions create an ideal sanctuary for cultivating some of the region’s most distinctive and flavorful organic Darjeeling teas.
This exceptional batch of organic 2nd flush 2024 Darjeeling tea is harvested from the young AV2 clonal bushes, thriving at the garden’s loftiest section. The meticulously processed dry leaves, adorned with abundant wiry silver tips, emit a captivating aroma of ripe red Burgundy grapes intertwined with a whisper of fresh red roses, complemented by nuances of confectionery delights and honey.
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Seeyok Tea Estate is situated in the picturesque Mirik Valley of Darjeeling, known for its ideal tea-growing conditions. Located at elevations ranging from 3,000 to 6,000 feet above sea level, this beautiful tea garden was established in the late 19th century and has a rich history of producing high-quality teas. Renowned for its commitment to quality and traditional tea-making practices, Seeyok Tea Estate is certified organic, ensuring sustainable cultivation free from synthetic pesticides or fertilizers.
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An exceptional organic Autumn Flush 2023 Darjeeling tea of remarkable quality, handpicked from the highest elevation AV2 clonal bushes in the scenic Tingling section of this charming Darjeeling tea garden.
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Presenting an extraordinary organic 2nd Flush 2024 Darjeeling Tea, carefully handpicked at the zenith of the summer harvest. Sourced from the esteemed Tingling division of the picturesque tea garden nestled in the Mirik Valley of Darjeeling, this tea flourishes at an impressive elevation of over 3000 feet.
Meticulously processed and oxidized, the dry leaves unfurl into bold twisted shapes adorned with stunning golden tips. The aroma reveals a delightful medley, evoking indulgent dark chocolates, aromatic pine leaves, fragrant vanilla, and tantalizing hazelnuts, with subtle undertones of honey and spices enhancing the sensory experience.
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This is an extraordinary organic 2nd Flush 2023 Darjeeling tea, carefully handpicked at the height of the summer harvest. This particular batch originates from the esteemed Tingling division of this picturesque tea garden nestled in the Mirik Valley of Darjeeling, situated at an impressive elevation of over 3000 feet.
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Nestled in the enchanting Mirik Valley of the Darjeeling district, this exquisite tea garden cultivates the finest organic Second Flush Darjeeling tea from premium China bushes. Each leaf is meticulously processed, boasting a profusion of delicate silver tips. The dry leaves exude a captivating aroma, blending notes of cocoa powder, sweet jaggery, large cardamoms, cloves, and sweet musk.
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