This beautiful tea garden, located in the Mirik Valley of the Darjeeling district, produces an exquisite organic Second Flush Darjeeling tea from the finest China bushes.
The tea leaves are carefully processed, showcasing an abundance of small silver tips. The dry leaves emit a delightful aroma reminiscent of cocoa powder, sweet jaggery, large cardamoms, cloves, and sweet musk.
Once steeped for a full 5 minutes, the cup reveals a vibrant golden orange liquor. Each sip is filled with pronounced muscatel notes, followed by a lingering aftertaste that carries hints of spiciness and maltiness.
This premium organic muscatel second flush Darjeeling tea embodies a classic style, perfect for enchanting any devoted Darjeeling tea enthusiast.