Tea Emporium of Darjeeling, India
First Flush - The first crop is known as the 1st Flush harvest which is produced from the 1st week of March to the 1st week of May. The appearance of the 1st Flush teas are always greenish and has light and bright liquor with fresh flowery aroma.
A super quality Organic Darjeeling tea plucked from the 100% pure china bushes of this highly reputed garden of Darjeeling. This tea garden of Darjeeling is situated next to the ghoom station of Darjeeling which is one of the highest elevation railway stations of the world. This beautiful plantation is situated over an elevation of 4500 feet and is covered with clouds almost all around the year. The dry leaves are small in size and have an extremely wiry appearance. The dry leaves gives out extremely rich and delicious flavour of dark chocolates, dates and ripe mangoes. When steeped for complete 5 minutes this gem of Darjeeling tea gives out golden orange liquor. Each sip is rich and fruity which reminds of ripe sweet mangoes and Muscat grapes which further leaves a lingering sweet and spicy note on the palate as an after taste. This Superb batch of tea is simply the best that could be made from the pure china bushes this year and is guaranteed to satisfy the heart and soul of a true classic Darjeeling tea lover!
We are proud to offer this top most batch of Moonlight tea from the world famous Castleton tea garden of Darjeeling. This superb tea is made from 100% pure AV2 clonal bushes which are planted at the elevation of 3500 feet at a section called “Allay” in this garden of Darjeeling. The dry leaves are well twisted and consist of bold size silver tips. The dry leaves give out delicious and rich aroma of honey and freshly picked flowers like Lily and white roses. When steeped for complete 4 minutes the cup gives out pale yellow liquor with multiple layers of fruity and flowery flavours. Each sip reminds of ripe peaches and white grapes with rich hint of honey which further leaves a sweet and lemony after taste. The overall quality of this premium Darjeeling tea clearly indicates that this is the highest quality “Castleton Moonlight” batch that was produced at the peak time of the 1st flush 2016 Darjeeling tea harvest. A True nectar of the 1st Flush 2016 Darjeeling tea harvest!
This is simply the most high quality Darjeeling clonal white tea we have offered in last 4 years from this plantation of Darjeeling. This year this exclusive tea has been produced in a very limited quantity. This gem of 1st Flush 2016 Darjeeling tea has been plucked by the most expert tea pluckers of this garden from its highest elevation young AV2 clonal bushes during the peak time of the 1st flush harvest. This is a very pretty tea with long wiry leaves that comes in colours of white, greyish green and olive. The stylish dry leaves gives out delicious aroma of sweet grass with a touch of fennel. When steeped for complete 4 minutes the cup gives out light yellow liquor with unique fragrance of spices and citrus playing nicely with the sweet grass. Every sip reminds of crisp white wine. There is the dryness to the tongue, the whispers of different flavours that you coax can tease until they fade or morph into something else entirely. A majestic super quality Darjeeling tea and a true champagne of 1st Flush 2016!
A top quality Super Delicious early season 1st flush 2016 Darjeeling tea plucked from the pure AV2 youngest clonal bushes of this most reputed garden of Darjeeling grown at about 4500 feet altitude. This superb batch of Darjeeling tea has been manufactured at highest level of expertise by the expert tea makers of this plantation. The dry leafs contains more than 90% of bold unbroken white hairy silver tips. The dry leafs gives out an exotic aroma of walnuts, freshly plucked marigold flowers and sweet sugarcanes. When steeped for complete 5 minutes the cup gives out light yellow liquor. Each sip is super smooth which reminds of freshly plucked marigold and jasmine flowers with a hint of nuts, as this tea cools down in the cup each sip leaves pronounced notes of exotic fruits like pineapples ,sweet mangoes and vanilla which further leaves a honey and citrus like taste on the palate as an aftertaste. A limited edition 1st Flush 2016 Darjeeling tea which is simply delicious!
|Weight||Price||Add to Cart|
|100 gms||USD $45|
|500 gms||USD $222|
|1 Kg||USD $414|
A super premium quality organic early season 1st Flush 2016 Darjeeling tea which is plucked from the young and tender AV2 and P312 clonal bushes of this prestigious plantation of Darjeeling. This is the first and pure 1st flush 2016 Darjeeling tea lot that rolled out of this garden this year. This premium batch of exclusive Darjeeling tea is plucked during the early hours of the morning when the dew drops were present on the young and tender shoots and buds on the tea bushes, as a result of which the made tea has about 80% bold and wiry silver tips in it. The dry leafs gives out extremely high aroma of freshly plucked flowers. When steeped for complete 5 minutes the cup gives light yellow golden liquor and a very delicious fruity- floral aroma raises high above the cup. Each sip reminds of exotic flowers like white roses and marigold and leaves a slight lemony note on the palate as an after taste. A majestic tea of the year which is surely a tea makers pride and a tea lover's delight!
A fantastic early season 1st Flush 2016 Darjeeling tea plucked from the young clonal bushes of this beautiful plantation of Darjeeling. This is the 1st premium tea lot that rolled out of this garden this year. The dry leafs are sorted small in size and has a mixture of bright and dark green leafs in it and also has a lot of silver tips in it. The dry leafs gives out light fruity aroma of exotic fruits and nuts. When steeped for complete 3 minutes the cup gives out slight dark golden liquor. Each sip reminds of dates and roasted nuts and ends with a slight briskness on the palate. A well made 1st Flush Darjeeling tea with a slightly stronger body which makes a perfect cup to start a day!
A superfine quality 1st Flush 2016 Darjeeling tea plucked from the 100% pure china bushes of this high elevation garden of Darjeeling. This is the 1st batch of early season 1st flush 2016 Darjeeling tea that rolled out of this garden this year and probably the 1st lot of premium 1st flush tea made from pure china bushes in whole of Darjeeling. The dry leafs are dark greenish in appearance since this garden is situated in a very high elevation hill of Darjeeling and has a lot of tiny young shoots and buds in this state. The dry leafs gives out excellent fresh fruity-floral aroma in this state. When steeped for complete 4 minutes the cup gives a bright yellow liquor.Each sip reminds of freshly picked fruits like green apples, pine apples and white grapes and has a lingering sweet after taste. An early 1st Flush 2016 classic Darjeeling tea which will surely win a true Darjeeling tea lover`s heart!
A superb batch of early season 1st Flush 2016 - Organic Darjeeling tea produced by one of the most beautiful garden of the Mirik Valley in Darjeeling. The dry leaves are extremely greenish and tippy in appearance and are sorted small and wiry in size. The aroma is sweet and smells of freshly picked green apples. When steeped for complete 4 minutes the cup gives light yellow liquor. Each sip reminds of fresh fruits like pears and passion fruits which further leaves a slight hint of lemon and sugarcanes as an after taste. An exclusive quality Organic Darjeeling tea which is perfect to enjoy throughout the day!